Bottega Pistho
Insights
What Is Honeydew Honey: Flavour, Features and How to Use It
Dark, less sweet and boldly flavoured: a guide to honeydew honey, how it's made and what to pair it with.
Journal from the Shop
Ricette, approfondimenti e storie dal cuore della Sicilia biologica.
Insights
Artichoke Liqueur: What It Is, How to Drink It and Why It's a Great Digestif
Bitter, herbaceous and surprisingly elegant: a guide to artichoke liqueur, from the Sicilian amaro tradition to the glass.
Insights
IT BIO 006 Certification: What It Really Means and Why You Should Read It
It is not a decorative label. Behind those numbers are annual inspections, lab analyses and a fully traceable supply chain.
Insights
Crystallised Honey: Is It Still Good? What It Really Means for Quality
Spoiler: if your honey crystallises, it is probably a good sign. Here is why.