Palermo-Style Pesto with Wild Fennel and Sardines

The flavour of Palermo's pasta con le sarde, ready in a jar: wild fennel, sardines, raisins and pine nuts.

5,00 € (26,32 €/kg)
Limited availability
Incl. VAT
Lactose-free No palm oil No hydrogenated fats No colourings
Size: 190 g jar Dispatch in 24–48h
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  • Order by 23:00 for dispatch tomorrow morning
  • Free returns guaranteed within 14 days of delivery
  • Delivery to Italy free over 34 € · Delivery to Europe free over 69 €
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From the land of Etna

Why is it different from any other pesto?

It is where sea and countryside meet, carrying the Arab heritage of Sicilian cooking. Wild fennel is the main ingredient in this Palermo-style pesto, and you notice it as soon as you open the jar.

190 grper pack
Taste. Aromatic and sweet-and-sour: the anise of wild fennel, the savouriness of sardines, the sweetness of raisins and the toasted note of pine nuts.
Chef's tips

Serving and pairing ideas

  • Bucatini with sardines, finished with breadcrumbs toasted in the pan, the muddica atturrata of Palermo.

  • With our Trapani busiate, for pasta con le sarde in a thoroughly Sicilian shape.

  • On warm crostini or spooned over a baked fish fillet.

Outstanding local producer

Donna Anna

Sicily, Italy. Donna Anna is the brand of a small Sicilian food producer. It makes the Palermo-style pesto with wild fennel, sardines, raisins and pine nuts: pasta con le sarde, ready in a jar.

100% Sicilian supply chain

Nutrition declaration

Average values per 100 g
Energy92 kcal / 385 kJ
Fat5,7 g
of which saturated fatty acids1,2 g
Carbohydrates4,8 g
of which sugars4,1 g
Protein5,2 g
Salt0,70 g
Ingredients: Wild fennel 70%, sardines 3% (FAO area 34) (sardines 25%, salt), onion, tomato paste, extra virgin olive oil, sugar, raisins, pine nuts, black pepper, salt, acidity regulators: E330, E270.
Allergens: fish (sardines), pine nuts.
Storage: Keep in a cool, dry place in its original packaging. After opening, refrigerate and use within 3 days.
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Frequently asked questions

Do you ship internationally?

Yes, we ship across Europe. Delivery takes 3–5 working days within Italy and 5–8 days to the rest of Europe.

How much does delivery cost?

Delivery within Italy has a fixed cost and is free once your order reaches a minimum spend. Returns are always free of charge for the customer.

What payment methods do you accept?

We accept credit/debit cards via Stripe, PayPal and Klarna for instalment payments.

Who makes your products?

Small Sicilian producers we know in person: a family-run liqueur maker, a pasta maker in the countryside near Marsala, a small Sicilian food producer, and our own shop for the Pisthò-branded products, selected and packed in Sicily. Every product page names the producer and lists the ingredients with their percentages and where the product is made.

What is the shelf life of your products?

Our long-life products have a shelf life of 12–24 months from production. The date is shown on every pack. Store in a cool, dry place.

Can I return a food product?

Sealed, undamaged products can be returned within 14 days, completely free of charge for the customer. Opened products cannot be returned. If anything arrives damaged, contact us for a replacement or refund.

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