Tricolour Busiate Pasta

Plain, chilli and spinach busiata in one bag: three colours that make any plate look festive.

5,50 € (11,00 €/kg)
Limited availability
Incl. VAT
No animal-derived ingredients Lactose-free No palm oil No hydrogenated fats No colourings
Size: 500 g jar Dispatch in 24–48h
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  • Order by 23:00 for dispatch tomorrow morning
  • Free returns guaranteed within 14 days of delivery
  • Delivery to Italy free over 34 € · Delivery to Europe free over 69 €
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Origin and character

Why choose it

Made with the same artisan process as the classic: Italian durum wheat semolina, bronze dies, slow drying. This tricolour busiate pasta is the one to serve when you have guests, hot or in a pasta salad.

500 gper pack
3 coloursplain, chilli, spinach
Taste. The full flavour of durum wheat, a green note from the spinach and a light touch of chilli. Firm bite and a rough surface that holds the sauce.
Chef's tips

Serving and pairing ideas

  • With our spicy Etna sauce, or simply with extra virgin olive oil, garlic and cherry tomatoes.

  • Cold, in a pasta salad with grilled vegetables, sun-dried tomatoes and a spoonful of pistachio pesto.

  • Cooking time: 12 minutes in plenty of salted water.

Outstanding local producer

Antico Pastificio Aiuto

Strasatti, Marsala (Trapani), Sicily, Italy. An artisan pasta maker run by the Aiuto family in the countryside near Marsala. For almost thirty years it has made dried pasta in the Trapani tradition, starting with busiata: durum wheat semolina grown and milled in Italy, bronze-drawn and slowly dried.

Wheat grown and milled in Italy

Nutrition declaration

Average values per 100 g
Energy352 kcal / 1493 kJ
Fat1,5 g
of which saturated fatty acids0,3 g
Carbohydrates70,2 g
of which sugars3,4 g
Fibre2,9 g
Protein13,0 g
Salt0,01 g
Ingredients: Durum wheat semolina, water; part flavoured with chilli and part with spinach. Wheat grown and milled in Italy.
Allergens: gluten (wheat).
Storage: Keep in a cool, dry, clean place.
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Support & transparency

Frequently asked questions

Do you ship internationally?

Yes, we ship across Europe. Delivery takes 3–5 working days within Italy and 5–8 days to the rest of Europe.

How much does delivery cost?

Delivery within Italy has a fixed cost and is free once your order reaches a minimum spend. Returns are always free of charge for the customer.

What payment methods do you accept?

We accept credit/debit cards via Stripe, PayPal and Klarna for instalment payments.

Who makes your products?

Small Sicilian producers we know in person: a family-run liqueur maker, a pasta maker in the countryside near Marsala, a small Sicilian food producer, and our own shop for the Pisthò-branded products, selected and packed in Sicily. Every product page names the producer and lists the ingredients with their percentages and where the product is made.

What is the shelf life of your products?

Our long-life products have a shelf life of 12–24 months from production. The date is shown on every pack. Store in a cool, dry place.

Can I return a food product?

Sealed, undamaged products can be returned within 14 days, completely free of charge for the customer. Opened products cannot be returned. If anything arrives damaged, contact us for a replacement or refund.

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